chopped Sphagnum

From: Miguel de Salas (mm_de@postoffice.utas.edu.au)
Date: Mon Jun 26 2000 - 19:42:47 PDT

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Date: Tue, 27 Jun 2000 12:42:47 +1000
From: Miguel de Salas <mm_de@postoffice.utas.edu.au>
To: cp@opus.hpl.hp.com
Message-Id: <aabcdefg1912$foo@default>
Subject: chopped Sphagnum

I've often read of people sowing seed or cuttings on chopped or shredded
Sphagnum moss.

The question is, with a supply of fresh, live Sphagnum, how do you chop it
fast and easily?

Miguel de Salas
mailto://mm_de@postoffice.utas.edu.au

School of Plant Science,
University of Tasmania,
GPO Box 252-55, Hobart,
Tasmania, Australia, 7001.

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