Re: Stratification

From: Tim Williams Ext. 5529 (tjw@chos001.cho.ge.com)
Date: Mon Jun 01 1998 - 06:39:31 PDT


Date: Mon, 1 Jun 1998 09:39:31 -0400
From: tjw@chos001.cho.ge.com (Tim Williams Ext. 5529)
To: cp@opus.hpl.hp.com
Message-Id: <aabcdefg1874$foo@default>
Subject: Re: Stratification

Some additional points to clarify my original posting on
stratification:

1. Seeds must be stratified moist. Dry stratification is not effective.

2. The change in the seed is chemical in nature. It is NOT the
     imbibing of water and oxygen. Water and oxygen reach their max
     levels in the seed during the first few days.

3. Stratification is only effective between 32 and about 50 F.
     Temperatures below freezing cause the chemical reaction to stop.

4. The time required for complete release from dormancy is independent
     of temperature or species. It requires between 2 and 3 months.

5. If freezing improves germination times, it is because freezing
     causes micro-cracks in the seed coat which improves the rate
     of water uptake. 2 minutes in water at 140 F is optimal for inducing
     micro-cracks. See Deno's book for the exact procedure.

A correction, Deno's address is:

139 Lenor Drive
State College, PA

Tim Williams
tim.williams@cho.ge.com



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